12 large apples1 c. apple juice
4 tsp. ground cinnamon
1/4 tsp. ground nutmeg
1 1/2 tsp. ground cloves
pinch salt
1. Core, peel, and dice apples (large chunks ok).
2. Add all ingredients to crock pot and stir.
3. Cook on low for 8-10 hrs. (or overnight).
4. Puree using a blender or puree stick until smooth. Oh, and try not to eat the entire container in one sitting! :)
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