Mama's Chili Cheese Quiche

This is one of my all time favorite foods! My mom made this for Elijah's baby shower and it was a huge hit! The green chili's are mild so the quiche is loaded with flavor without the spice!

Ingredients:
10 eggs
1 pint Cottage Cheese
1Teaspoon baking powder
1 Teaspoon salt
10 drops tabasco, tapatio or taco sauce (to taste_
1/2 cup flour
1 pound Jack cheese
1 7-8 can green chilis
1/2 cup butter melted

Directions:
1. Whirl first 6 ingredients in a blender. Grate cheese into bowl, add chilis and butter. Pour blender mix into bowl. Mix all together. Pour into sprayed 9 x 13 pan. Bake at 400 degrees for 15 minutes, then 350 degrees for 30 minutes.

Mama's Ham and Swiss Quiche

This quiche is SO tasty! My mom made this quiche for Elijah's shower and everyone loved it! The swiss gives it a very uniqe flavor...mmmm!

Ingredients:
9" unbaked deep dish pie shell
12 oz. can evaporated mild
3 large eggs
1.4 cup flour
1 cup Swiss cheese
1/2 cup cooked ham
1/4 sliced green onions
1/2 teaspoon thyme
1/4 tsp. salt 1/8 tsp. pepper

Directions:
1. Preheat oven to 350.
2. Whisk liquids--stir solids--pour into shell.
3. Cook 45-50 minutes

Mama's Broccoli Casserole

This recipe is a family favorite! My mom has been making this recipe for special occasions for as long as I can remember. It's such an easy recipe and can be made anytime, but what makes it special to me is that we have always had it for special occasions. It's pretty rich but super tasty!

Ingredients:
1/2 can mushroom soup
1/2 cup mayonnaise
1/2 cup grated cheese
1 small onion chopped
1 beaten egg

Directions:
1. Drain and dry 1 pound box of chopped broccoli. This step is very important. I let frozen broccoli sit out until it defrosts then put in colander to drain. Then with paper towels and dish towel, push all water out of broccoli.
2. Pour all ingredients into buttered casserole dish--sprinkle top with 18 Ritz cracker crumbs. Dot wtih butter. Bake 350 degrees for 40 minutes.

*Serves 4-6